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Ingredients:
1 avocado (peeled and pitted)
1/4 cup freshly squeezed lime juice
1 kiwi (peeled)
1/2 cup water
1 tsp vanilla
2 or 3 Tbs to taste raw sugar or raw agave
1/8 tsp fine sea salt

Method: 
Process all the ingredients in a blender until it’s smooth and creamy. Substitute kiwi with any other fruit as desired. Try freezing the avocado and kiwi before blending to make a beautiful, rich sorbet.

Recipe by Beautiful Vegan.




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